Genetically Engineered Food
Message from the great organization, Food Democracy Now! From me: Please take action, we are up against the combined onslaught of huge corporations and federal agencies, like USDA and FDA, that care nothing for the wishes of the citizens or their health. Thanks to you, nearly 100,000 Food Democracy Now! members have expressed their outrage [...]
Continue reading about Stop Monsanto’s latest outrage at President Obama’s desk!
Last week, a Stanford University study was published which got way more press that one would expect. For example, you can read one article written just after the study’s release in the New York Times: Stanford Scientists Cast Doubt on Advantages of Organic Meat and Produce. Essentially, the study claims that organic products are not [...]
Continue reading about Stanford “organic no better than conventionally grown food” study debunked
From Food Democracy Now! Dow Chemical is back at it again! Last week Dow Chemical donated $1.2 million to defeat Prop 37 to label genetically engineered foods, which will appear on the ballot in California this fall. At the same time, they happen to be petitioning the U.S. Department of Agriculture for the approval of [...]
Continue reading about Say no to Agent Orange Soy – Take Action
The sign in a grocery store that started the viral campaign Back in December, I reported about The Cornucopia Institute’s report on genetically modified organisms (GMOs) and pesticide residue in Kashi and other brands claiming to be “all natural,” etc. See ‘Natural’ doesn’t mean natural or organic or good.’ This is just not something that [...]
Genetically engineered-crops It is the prevailing wisdom pushed by the biotech agribusiness firms and their allies in the United States Department of Agriculture (USDA) that the only answer to world hunger is genetically engineered crops (GE), also called genetically modified organisms (GMO). Many people, especially in the US, buy into this, the propaganda is hard to avoid and [...]
Anyone who knows me understands that I am violently opposed to genetically engineered or modified foods, particularly prevalent in vegetable and fruit crops. My good, but misguided, friend Jim Jangcuster, who works for the Alabama Extension Service, thinks I am wrong. He feels these types of crops are necessary to feed the booming population of [...]
Continue reading about Genetic Manipulation of Foods – Selection vs Hybrids vs Modification